LEYAS DOUBLE CHOC BAR 82 G

Ingredients:
gluten-free oats* 34.5, agave syrup*, dates*, dark chocolate* 13 cocoa mass 64, raw cane sugar 28.6, cocoa butter 7, emulsifier: soy lecitin 0.4, vanilla extract 0.03: [total cocoa solids no less than 70], cocoa butter* 8.7, rice syrup*, cocoa powder* 3.8, Himalayan salt, vanilla and maple flavours*.

* ingredient from organic origin

May contain traces of peanuts, tree nuts, milk, soy and sesame seeds.

Nutritional facts per 100g:
Energy – 1716kJ / 410kcal
Total fat – 17g,
of which saturates – 9.2g
Carbohydrates – 60g,
of which sugars – 31g
Protein – 8.8g
Fibre – 8.3g
Salt – 0.01g

82g